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Caroline Point Farm | Heirloom Gourmet Garlic from the Flathead Valley
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Join us in the garlic revolution.
Make garlic great again!

 Maybe you’ve never really thought about where most of the garlic you buy in commercial markets originates: 80% of US garlic comes from China.   Although it ships and stores well, it is usually bland and boring. We at Caroline Point Farm can provide that special garlic zing with a product grown in the great northwest.  We start with heirloom varieties, add  pure glacier-fed water, rich soil and special, hands-on care.  We are sure that your garlic never tasted so good.